Australia

Australia is a dynamic wine producing country with approximately 60 wine regions and 103 "defined geographic indications" or GI zones. Across Australia, just shy of 400,000 acres are planted to vineyards. Although wine is produced in every state, most activity takes place in the southern, cooler parts of the country - South Australia, New South Wales, Victoria and Western Australia. The wine regions in each of these areas produce a wide variety of types and styles that reflect Australia's vast climatic differences, topography and soil types – in short, Terroir. For More information about the specific regions represented by Epicurean Wines, please explore the map to the right.
South Australia Victoria Western Australia New South Wales Northern Territory Queensland Tasmania
New South Wales
Wine Regions
  • 1
    Canberra
     
  • 2
    Cowra
     
  • 3
    Gundagai
     
  • 4
    Hastings River
     
  • 5
    Hilltops
     
  • 6
    Hunter Valley
     
  • 7
    Mudgee
     
  • 8
    New England
     
  • 9
    Orange
     
  • 10
    Perricoota
     
  • 11
    Riverina
     
  • 12
    Shoalhaven Coast
     
  • 13
    Southern Highlands
     
  • 14
    Tumbarumba
     

New South Wales

Click on the region names below to view more information about each region.

Canberra

Cowra

Gundagai

Hastings River

Hunter Valley

Mudgee

Riverina

Tumbarumba



All regional descriptions were provided by Australian Wine & Brandy Corporation.