Moss Wood Wilyabrup Cabernet Sauvignon

Moss Wood Wilyabrup Cabernet Sauvignon

Margaret River, Western Australia

Rich, ripe berry fruit and Wilyabrup characteristics of mulberries, cassis, chocolate and coffee bean - good use of oak - all the characters of fine claret, especially the skillful blending of top quality fruit and oak to produce complex, balanced wines with excellent depth of flavor and considerable length. Moss Wood Cabernet includes up to a combined total 4% of Cabernet Franc for its cherry like fruit aromas and 4% of Petit Verdot for its berry aromas and firmer structure.